Wednesday, March 15, 6 p.m.
Join the Museum for our latest offering in the Operation series, Operation: Romanov! At the centennial of the Russian Revolution, imbibe in a vodka infused revolutionary look at prohibition in Russia during WWI and the rise of local distilleries. Join Museum President and CEO Dr. Matthew Naylor, author/historian Patricia Herlihy and Tom’s Town Distillery’s David Epstein in an evening you won’t want to miss with drinks featuring Tom’s Town Distillery and Restless Spirits.
Doors open at 6 p.m. with a food/cocktail hour followed by the program at 7 p.m. Food available will include pickled herring on black Russian rye toast points, smoked salmon blintzes, classic Georgian cucumber salad, and a potato skins bar.
Tickets $20 ($15 for members) | J.C. Nichols Auditorium